Unique technologies for the best pigment performance
Our product technologies
FruitMax®
Clean and simple
Our FruitMax® range is made from a wide variety of fruit, vegetable, and plant concentrates. Minimally processed using gentle production methods, FruitMax® colors can be clearly and simply labelled on ingredient lists and help you position your food and beverage products as healthy and less processed. Why choose FruitMax®:
Minimally processed with coloring properties from fruit, vegetables, and edible plants
Recognizable ingredients support clear, easy-to-understand labelling
Opportunity for brand re-positioning and revitalization
Non-GMO and suitable for vegetarians, halal, and kosher diets
CapColors®
Vivid, encapsulated, stabilized colors
CapColors® offer exceptional color performance and stability. The encapsulated formulation improves the functionality and stability of the natural color pigments and helps retain their brightness and intensity in your food or beverage.
Why use CapColors®:
High resistance to heat, light, and air
Increased color potency ensures intense, vibrant shades at a lower dosage
Prevents color migration in layered products
Supports smooth and even coverage of panned products and reduces drying time
I-Colors®
Vibrant instant powders that plate well and hydrate easily
Powdered food coloring for your powdered products, I-Colors® evenly colors powder mixes and dissolves easily for vibrant, intense shades in rehydrated beverages, bouillons, instant jellies and more.
Why use I-Colors®?
Easy to dose and dissolve
Plates and colors evenly
No dephasing, lumps, or spots
Developed to withstand general processing issues
DairyMax®
Maximum color with minimum transfer
Developed to help you achieve more profitable cheese production, our DairyMax® range of oranges and yellows colors ripened cheese with minimal color transfer to the whey. Why use DairyMax®:
Perfect match for annatto shades
Uses patented WhiteWhey ® technology
Low color transfer to whey eliminates the need for bleaching
Produces more valuable whey for use in infant formula and protein powders
Strawberry Fragaria
Award-winning red for fruit preparations in dairy
Strawberry Fragaria® is a robust, highly concentrated carmine for red fruit preparations in yogurt and other fermented dairy applications. The extremely stable, patented formula enables you to color both the dairy and the fruit with no risk of shade shifting.
Why use Strawberry Fragaria®:
Excellent fruit staining ability
Exceptional performance and process stability
Concentrated, cost-efficient carmine formulation
Minimizes batch to batch color variability
ColorFruit®
High strength, multi-purpose colors from nature
Versatile and easy-to-use, our general purpose ColorFruit® range spans the full palette of bright, stable natural colors. Available in liquid or powder formats, you can choose between clear, cloudy, oil-soluble, and water-soluble solutions to suit your application needs.
Why use ColorFruit®:
Very wide range of shades
Suitable for a broad range of food applications
Stable and robust
Authorized under various regulatory frameworks